Marché is about celebrating life and the bountiful Pacific Northwest with locally grown and gathered food, prepared with care and served in a lively and elegant atmosphere.
Marché’s name comes from the French word for “market,” a word that describes not only its location in Eugene, Oregon’s bustling 5th Street Market, but also its philosophy of cooking. The menu is based on the foods you would find at a farmer’s market — fresh, seasonal, and regional. Marché is committed to using only those ingredients that are at their best, so the menu evolves as Oregon moves through the seasons of the year. The culinary technique is French-based — intensely flavored and simply but beautifully presented.