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Adventure, Exploration and Experience in Oregon
The Cedartree Hotel lobby features a large koi pond.

Cedartree Hotel

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written by Kerry Newberryphotography by Cedartree Hotel When you think of Hillsboro, you might not immediately picture a spot for a staycation. But that’s changing with the opening of Cedartree Hotel, a 120-room property launched by a longstanding Kyoto-based hospitality company. While the location was picked for its access to Silicon Forest and the cluster of high-tech companies between Beaverton and Hillsboro, the amenities will appeal to a broader collective. In addition to a sixty-eight-seat restaurant that overlooks Japanese gardens, there’s a sake bar called Kiyomizu with an impressive fifteen-plus glass list and izakaya-style snacks for pairing. A small but airy tatami room is available for tea ceremonies, flower-arranging classes and other cultural events. What sets the lodging apart is a series of traditional water features, including two heated indoor soaking pools—a reminder of how water is a balm. ROOMS The 120-room property offers queen, king and deluxe king stays…

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All the Best of Life in Oregon
Come for the cerulean blue at the new Bar Rio.

Dining Hot Spots in Bend

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written by Kerry Newberry After schussing down the nearby ski slopes, it’s time for a soul-stirring dinner. For this wintry scenario, Bend can’t be beat. Here’s the town’s latest hot spots for the ultimate après-ski feast. For a luxe night out, head to Dear Irene (926 NW Brooks St.; www.dearirenebend.com), beautifully bedecked in gold and jewel tones with a row of luminous chandeliers. Opened by chef Jonny Becklund and his wife, Irene, you’ll find sublime starters like arancini stuffed with Oregon Dungeness crab, an umami-packed grilled cheese with black truffle honey and prawn saganaki. At Bar Rio (915 NW Wall St.; www.barriobend.com), there’s a new concept from longtime restaurateurs Steven and Amy Draheim. In the redesigned bar space, you’ll find interiors in cerulean blue, contemporary pendants and Alhambra-inspired tiles. On the menu, there’s no shortage of festive tapas and cocktails from a zingy shrimp and mango ceviche to spicy chicken…

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Business, Art, Intellect, Ideas and Inventions in Oregon
Meat and vegetables hang from a fire dome during Tournant’s recent Oregon Asado event near Dundee.

Tournant: Dreams on Fire

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A couple’s foray into community building through ancient cooking techniques written by Joni Kabana photography by Aubrie LeGault During both of their childhoods, Mona Johnson and Jaret Foster spent a lot of time in the great outdoors growing and eating bountiful food choices. While a natural progression for both of them was ending up working in professional kitchens, they also both shared a dream of creating a more immersive dining experience. In 2009, the couple met and bonded over their love of food, farms, nature and community building while working at Portland Farmers Market, a nonprofit organization that organizes various farmers’ markets. They began to formulate a plan centering on a new way of cooking that would engage and inspire both themselves and their guests. Tournant, their open-fire cooking and events company, was born out of this shared vision. Tournant’s signature offering is an unparalleled outdoor dining experience using farm-to-fire…

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Trips | Travel | Adventure

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eat + stay + play

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Cannery Pier Hotel & Spa
Cannery Pier Hotel & Spa
Beautifully renovated with detailed touches and thoughtful amenities throughout. Experience Cannery Pier Hotel & Spa, a luxury boutique hotel built 600-feet into the water to showcase the beauty of the Columbia River and the magnificent Astoria-Megler Bridge.
Oregon Shakespeare Festival 2023
Fall in Love with Oregon Shakespeare Festival’s 2023 Season
Tickets are on sale now for OSF's exciting Season of Love. Experience Romeo & Juliet, Rent, Twelfth Night and more beloved stories, from just $35!
Mt. Hood Ski Bowl
Experience the excitement of Oregon winter   Mt. Hood Skibowl’s origin dates back to 1928, making the resort one of the oldest remaining ski resorts in the country. The ski area began as two separate resorts Skibowl and Multorpor. While Skibowl’s name was derived from the natural shape of it’s
Irvine & Roberts Vineyards
Irvine & Roberts Vineyards
"Spectacular setting and phenomenal wine. A hidden gem."
Hood River Hotel
Hood River Hotel
Built in 1911, and on the National Register of Historic Places, the Hood River Hotel is the place to stay in Hood River, Oregon. We’re in the center of downtown, nestled amidst local artisan shops, eateries, wineries, brew pubs and a myriad of outdoor adventure destinations.
Columbia Gorge Discovery Center & Museum
Columbia Gorge Discovery Center & Museum
Immerse yourself in the past with Ice Age Geology, Lewis & Clark stories, Indigenous Culture and Oregon Explorers. In the present, get up close to Birds of Prey, hike the nature trails, shop local crafts, picnic or taste farm grown food.
Stoller Family Estate
Stoller Family Estate
At Stoller, our roots run deep. The family established the property in 1943 and the vineyard 50 years later. Pioneering Oregonian and founder Bill Stoller purchased his family’s second-generation farm in 1993, guided by the vision of cultivating an enduring legacy for his family’s land. Over the last 25 years,
Mount Hood Farmers Market
Come join us at the Mount Hood Farmer’s Market in Sandy, Oregon. Many of our farmers grow cut flowers for the floral business and we are lucky enough to have them selling their amazing bouquets at our market every week. The beauty of our market is boasted not only in

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